Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/280| Title: | B.Sc (H) Teaching Plan 2022-23: Food & Nutrition (UG) |
| Authors: | BRSNC |
| Keywords: | Teaching Plan Food & Nutrition (UG) 2022-23 |
| Issue Date: | 10-Aug-2022 |
| Publisher: | the college |
| URI: | http://hdl.handle.net/123456789/280 |
| Appears in Collections: | Teaching Plan |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| FNTA(U.G).pdf | Food & Nutrition (UG) | 1.01 MB | Adobe PDF | View/Open |
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